21cm Vegetable Knife from Global. This knife's broad blade width makes it suitable for cutting big vegetables & the heel of the knife is square-shaped and convenient for removing stalks and eyes from vegetables.
Overall Length:30.0cm
Blade length:18.0cm
Weight:190g
Blading:Double bevel (left- and right-handed use)
Purpose:Vegetable cutting
Global Knives offer perfect balance and innovative design and are made from the finest Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56° – 58° which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion. Most Global knives are sharpened to a point rather than beveled which results in a dramatically sharper knife which also stays sharper longer. This edge is prominent enough to be seen with the naked eye and extends a quarter inch or more up from the tip of the knife.
Like the Samurai swords before them each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.
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